Dolores Chili isn't just available at your neighborhood grocery store, it's also carried by more than 40 Los Angeles area Walmart locations.
L.A.'s Favorite Chili is available at select Walmart supercenters and neighborhood markets throughout the Los Angeles area.
The 1-pound Dolores all-beef Chili Brick is sold at Walmart locations between $4.50 and $5, depending on any active store sales.
Dolores Chili is regularly displayed behind freezer doors or in other display freezers within the frozen food section.
"We're beyond excited about our recent expansion into more Walmart stores," said Dolores Chili President, David Munoz.
Dolores Chili can be used in many ways to make quick meals, including chili dogs, chili burgers, chili Tamales and chili dip. One 16-oz. Chili Brick makes four servings.
Click here to find a Walmart store near you.
Delicious food in your belly is one of the best things about life. When that food is free it makes things
even better. The sixth annual Free Chili Day, sponsored by Dolores Chili, at Philippe the Original in Downtown L.A., is finally here.
The first 500 customers at Philippe’s on Tuesday, Jan. 26 beginning at 10:30 a.m. will receive a voucher for a free cup of Dolores chili, with the purchase of a sandwich. Guests will receive a voucher at one of the two main entrances upon arriving to the restaurant. They can then use that at the counter to get a free cup of chili, with or without beans, and topped with shredded cheddar cheese, or onions.
“It’s a great event and a memorable day for many – some come specifically for Free Chili Day – and others show up and get a nice surprise,” said Philippe’s General Manager, Richard Binder. “Everybody loves the chili.”
Dolores Chili and Philippe’s have a relationship built upon time. The 1970’s is where it all began and Dolores Chili is still sold exclusively at Philippe’s. Both establishments have plenty in common being family-owned and operate in Los Angeles. Dolores and Philippe’s are run by third and fourth generation family members, respectively and both are built with the intent of hard work and core values that make them so great.
Philippe’s, being one of the oldest and best known restaurants in Southern California, is renowned by its chili, which pairs well with any of their signature French Dip sandwiches, including: beef, pork, ham, lamb, and turkey.
Dolores Chili is available at Philippe’s daily by the cup or bowl, with or without beans, shredded cheddar or onions, and is served with a side of crackers. Some French Dip lovers even like to dip or top their sandwich with it.
Dolores Chili is made at Dolores Canning Co., referring to itself as L.A.’s favorite chili, is located in East Los Angeles. The Dolores Chili Brick is sold in 16 oz. packages in grocery stores throughout LA and Southern California, including: Ralph’s, Food 4 Less, and Stater Brothers. Another option is a five-pound tray for larger entertainment feasts like the big game at Smart & Final. They also have a Chicken Chili Brick for sale. For more information and store locations, visit www.doloreschili.com.
The two have had a partnership that won’t quit and each look to continue their affair for many years to come.
On top of the free chili voucher, guests will also receive a raffle ticket that will give them the chance to win free chili for a year from Dolores Chili. Those that do not take home the grand prize will have the opportunity to win Philippe’s gift cards, apparel, and other Dolores & Philippe’s prizes.
Philippe’s is located at 1001 N. Alameda St., Los Angeles.
Trends
Dolores chili is now available in all Southern California and Arizona WinCo’s.
Dolores Chili Brick® is being sold at all Southern California and Arizona WinCo grocery stores. “We are very excited about our partnership with the great people at WinCo Foods and we look forward to having our Dolores Chili available to WinCo customers,” said David Muñoz, Dolores Canning President. The 16-ounce retail-sized Chili Brick® can be found in the fresh meat case and each brick is sold ready to heat and serve, and makes four servings. It can be eaten as is, with the additions of your favorite toppings like cheese or onions, and even as a topping to your burger or hot dog. WinCo Foods, Inc. is an American supermarket chain based in Boise, Idaho with retail stores in Arizona, California, Idaho, Nevada, Oregon, Utah, Washington, and Texas. As of March 2014, they have 93 retail stores nation-wide. Dolores Chili is made at Dolores Canning Co., which operates out of its East Los Angeles plant, and is a Hispanic family-owned business. To find a store that carries Dolores near you, visit https://dolorescanning.com/dealer-locator/
Dolores Chili will be serving hot bowls of all-beef chili to families at the Ronald McDonald House in Long Beach on
Thanksgiving Day from 2 - 3 p.m.
Alongside other food vendors and the traditional turkey dinner options, Dolores Chili will pass out bowls of chili during the Long Beach RMD Houses' "Give Thanks Day" event, which includes games and prizes amongst other family fun.
Families of children undergoing medical treatment staying at any of the nation-wide RMD Charity locations will gather on Thanksgiving Day to share a special meal. The organization relies on donations from local companies, like that from Dolores Chili, to help make a whole and comforting Thanksgiving meal at each of its locations.
The Long Beach and Los Angeles area RMD Houses have specifically provided families with a safe and supportive place to stay for over 30 years, while their child undergoes treatment for critical illness or injuries at local hospitals. Furthermore, each RMD House aides family members of children who cannot afford to pay the nightly fee.
Chili-lovers rejoice; Dolores’s famous Chili Brick® is now available at 279 Southern California Vons stores! Packages will retail for $4.99 each, the lowest price it has ever been at Vons; and can be found either in the fresh meat case or behind freezer doors. Dolores Chili Brick® is 16 ounces of all-beef chili that is reheated and ready to use and tastes great! The universality of this product is endless, from dips to casseroles to dressing up your favorite hotdog or hamburger. Dolores has been making their Chili Brick® since 1954, and it has been a favorite ever since.
Vons is a Southern California and Southern Nevada supermarket chain and a division of Safeway, Inc. Vons opened their first store in Los Angeles, California in 1906, and have now expanded to over 270 stores.
For more information, please visit our Chili Brick® product page, https://dolorescanning.com/chili-brick/.
As if Dolores Chili wasn’t amazing enough, you can get it for FREE this January 27, 2015. Historic Los Angeles eatery, Philippe the Original, will be handing out free cups of chili with the purchase of any sandwich, beginning at 10:30 a.m. to the first 500 guests to arrive. Guests wishing to participate in the fifth annual Free Chili Day will receive a voucher at either of Philippe’s two main entrances, which can be redeemed at the counter for a cup of chili with or without your favorite toppings; like cheddar cheese or onions. This Dolores-sponsored event has become a favorite in the L.A. area, and will not only include free chili but also some great giveaway items from both Dolores and Philippe. Philippe’s (pronounced fil-LEEPS) opened its doors in 1908 and stands strong as the true inventor of the French Dip Sandwich. It has been at its current location since 1951, and Dolores Chili has been served at Philippe for decades. Philippe the Original is located at 1001 N. Alameda St., one block north of historic Union Station, and is open from 6 a.m. to 10 p.m. daily. Dolores Chili is made at Dolores Canning Co., which operates out of its East Los Angeles plant, and is a Hispanic family-owned business. For more information, visit https://dolorescanning.com//
Trends
Dolores Chili Brick® now available at select Walmart Neighborhood Markets
Dolores’s Chili Brick® is now available in 20 Southern California Walmart Neighborhood Markets, and can be found in the fresh meat case. Each brick is 16 ounces of all-beef chili and yields about 3-4 servings after adding water or broth. Besides being enjoyed straight by the cup or bowl with just a few toppings such as diced onions or shredded cheddar.
Dolores Chili Brick® can be added to nachos, pizza, hotdogs, hamburgers; the options are endless. Dolores has been making their Chili Brick® since 1954, and it has been a favorite ever since.
Walmart Neighborhood Market is a chain of grocery stores launched by Walmart in 1998, and offers a wide variety of products, including a full line of groceries.
To find a Walmart Neighborhood Store which carries Dolores Chili near you, visit our store locator page.
A holiday like no other will be celebrated across the nation tomorrow.
National Chili Day falls on the fourth Thursday in February, and this year, SoCal residents have an excuse to indulge in their favorite chili.
Dolores Chili Brick has become a preferred chili by many nationwide. The 16-ounce brick-shaped frozen chili is sold in grocers and online. The chili has become widely popular because it is a tasteful and fun alternative to typical canned chili.
Whether you prefer chili with or without beans, Texas-style or Mexican-style, enthusiasts enjoy eating their favorite chili on National Chili Day. Dolores can be the base of a more detailed recipe or served straight to satisfy any chili craving.
It is most commonly served without beans and topped with shredded cheddar and onions. Dolores Chili is sold ready to thaw, heat and enjoy and takes just minutes to prepare.
Dolores is not only enjoyed in a cup or bowl, but pairs well with dogs, burgers, fries, tamales, baked potatoes and chips.
Although there is no official origin to this day, National Chili Day happens during one of the coldest months of the year. Fortunately, chili is known to bring warmth to the body when eaten and is the ultimate comfort food.
Chili lovers can also enjoy a cup or bowl of Dolores Chili at Philippe the Original in Downtown L.A.
Dolores Chili is made at Dolores Canning Co. in East Los Angeles, and is a Hispanic family-owned business.
Chili Brick is sold at most major grocers across the Western United States and in countless independents nationwide. Retailers such as Food4Less, Stater Brothers, Ralphs, Cardenas and Superior sell the chili in the fresh meat case. Smart & Final carries a larger, five-pound tray.
Both beef and chicken Chili Bricks are available for sale online.
Click HERE to view more Dolores Chili recipes.
For many, this Sunday's big game between the Denver Broncos and the Seattle Seahawks is more than just about rooting for
your team. It's about fun with friends and family, parities and drinks. And all of that is centered around one thing. Food.
So what makes your party unique? We have some ideas to help you make your guests smile and it starts with Dolores Chili. Easy-to-prepare and diverse, Dolores Chili can be served straight, with chips or in many different ways.
View Dolores Chili Recipes
Philippe the Original will turn up the heat this January with the fourth annual Free Chili Day, sponsored by Dolores Chili.
Downtown L.A.-based Philippe’s will give the first 500 guests a free cup of Dolores Chili with the purchase of any sandwich on Monday, January 27, beginning at 10:30 a.m.
“It’s a great event and a memorable day for many – some come specifically for Free Chili Day, while others show up and get a nice surprise,” said Philippe’s General Manager, Richard Binder. “Everybody loves the chili.”
Guests wishing to participate in the fourth annual Free Chili Day will receive a voucher at either of Philippe’s two main entrances, which can be redeemed at the counter for a cup of chili with or without beans, cheddar cheese or onions.
For decades, Dolores Chili has been the exclusive chili sold at the Downtown L.A. iconic restaurant. Patrons can purchase the chili by the cup or bowl, and like on chili day, have the choice to add beans, cheese or onions. Other freshly made soups on Philippe’s menu are available only on certain days; however Dolores Chili is sold seven days a week.
The past three Free Chili Day events have been a success. Some patrons were able to try the chili for the first time, others enjoyed a familiar taste.
Free Chili Day was formed to strengthen the partnership between Philippe’s and Dolores Canning Co., the maker of Dolores Chili, and to give back to restaurant patrons. Its popularity soared and this year’s forecast assumes another successful time.
Philippe’s and Dolores will both hand out freebies to guests in attendance. Free chili and Philippe’s gift cards will also be raffled during the event.
Philippe’s (pronounced fil-LEEPS) opened its doors in 1908 and stands strong as the true inventor of the French Dip Sandwich. In 1918, the owner at the time, Philippe Mathieu dropped a French roll into the roasting pan filled with juice still hot from the oven while making a sandwich. The patron, a policeman, accepted the sandwich anyway and returned the very next day with friends asking for more dipped sandwiches. The French Dip was born. Philippe’s relocated from that location in 1951 during the 101 freeway expansion and has been at its current Alameda St. location since.
Philippe’s is open daily from 6 a.m. to 10 p.m. and offers the ever-popular Beef Dip as well as the Lamb, Turkey, Pork and Ham Dip. For a full menu and restaurant info visit www.philippes.com.
Dolores Chili is made at Dolores Canning Co., which operates out of its East Los Angeles plant, and is a Hispanic family-owned business.
In the 1970s, Dolores began selling the “Chili Brick”, which quickly became known as “L.A.’s Favorite Chili.” The famous chili has expanded outside of Southern California throughout the western United States. Today, the Chili Brick can be found in countless independents and major retailers behind freezer doors or in the fresh meat case. A larger size is also available in foodservice retailers.
The future is bright for Dolores. The versatility, product quality and great price, make the Chili Brick a food frenzy phenomenon.
Philippe’s is located at 1001 N. Alameda St., Los Angeles.
