Dolores Chili Recipes

DOLORES CHILI BURGER

Take your burger to the next level with Dolores Chili! A juicy grilled hamburger patty topped with savory Dolores Beef Chili Brick®

Dolores Chili Burger

Ingredients

  • 1 lb. ground beef (makes 4 patties)
  • 1 lb. prepared Dolores Beef Chili Brick®
  • 4 hamburger buns
  • 4 slices American or cheddar cheese
  • 1/2 onion, finely diced
  • Salt and pepper to taste

Directions

  1. Form ground beef into four equal patties and season with salt and pepper. Grill or cook the patties over medium-high heat until they reach an internal temperature of 160°F. While the burgers cook, heat the Dolores Chili Brick® according to package directions and lightly toast the cut sides of the hamburger buns. Place a cooked hamburger patty on each bottom bun, spoon a generous portion of prepared Dolores Chili over the top, and add a slice of cheese. Allow the cheese to melt slightly, then sprinkle with freshly diced onions. Add the top bun and serve immediately. Enjoy!
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